Entree

Parnsip, bottarga, paprika
Venison tartare, shallot, amaranth
Cappelletti, ricotta, green tomato, oregano

Main

Char-grilled lamb, saffron, prunes
Veal, polenta, mushroom, almond
“Aquna” Murray cod, mustard, fennel

Whole Murray Cod  *Pre-order only,  48 hours in advance ($15 surcharge)

Dessert

Blood orange granita, hibiscus, chocolate, pear
Olive oil cake, mascarpone, peach
Ginger semifreddo, apple, amaretto

Optional Cheese Course

Duo or trio of Coolamon cheeses, our honey, condiments

Seasonal Sides ( fresh seasonal sides from our farm every night)