UPDATE!

We are currently open for take away only, we are providing the following services for our guests:

Take away coffee from 7am – 11am, Monday to Saturday 

Frozen food options (see list and prices below)

We ask that all take away coffee are pre ordered to minimise traffic in the restaurant. Please call us on 69623777 for any question or orders.

We also have frozen ready to heat meals available, these options include:

Pumpkin soup – $6 (gluten and lactose free)

Chicken Curry – $12 (gluten and lactose free)

Lasagna (portion) – $8

Family lasagna (meat) – $35

Family vegetarian lasagna – $35

Fresh tagliatelle egg pasta (100g) – $4

Pumpkin and ricotta ravioli – $10

Pasta sauce -$6 (gluten free & lactose free) 

 

 

ABOUT US

Limone Dining is a regional restaurant set in beautiful Griffith. Limone was constructed almost entirely from recycled materials, reclaimed from within the local area. Each piece of this meticulously crafted puzzle has been brought to a new life while maintaining its rich history.

Our unique site and menu is a reflection of the region in which we live; an area of abundant produce, supported by a rich European heritage. We showcase the ample local and seasonal produce with an ever evolving menu of fine food.

We are lucky to be supported by our own farm where much of the produce we use is picked daily and prepared with care. Sustained also by a local community of growers and producers, we continually build these relationships to refine seasonal produce into effortlessly sophisticated dishes.

OPEN

Cafe

Monday – Saturday

7am to 11am

Dinner
Currently N/A, see frozen food options

PHONE

(02) 6962 3777

The Piccolo Farm is a fully functional farm that supplies our restaurant with fresh produce daily. Sitting on 20 acres just outside of Griffith, the farm produces the majority of our herbs, garnishes, fruits and vegetables. We use sustainable farming practices, with all of our produce harvested by hand and free of chemicals and pesticides.

A farm to fork approach is central to the Limone ethos, we change our menu weekly to reflect the availability of local and seasonal produce. The staff at Limone are passionate about our region and farming practices and will inform you of the days fresh produced as it served to your table.

Limone hosts unique events at Piccolo Family Farm.

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